Tennessee Hummingbird Cake

Ingredients:
3 cups plain flour
2 cups sugar
1 teaspoon baking soda
1/2 teaspoon salt
1 1/2 tablespoons cinnamon
3 eggs, beaten
1 1/2 cups cooking oil
2 teaspoons vanilla
2 1/2 cups chopped bananas
2 cups chopped nuts
1 (10 ounce) can crushed pineapple
Directions:
1. Sift all dry ingredients.
2. Set aside.
3. Beat eggs,add oil and vanilla.
4. Add dry ingredients and beat about 2 minutes.
5. Add bananas,pineapple,nuts and fold in with a fork–don’t beat.
6. Bake 50 minutes at 350 degrees.

Servings: 7

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